An exquisite selection of oven-fresh muffins, including lemon poppy, bran, blueberry, chocolate chip, carrot and pecan nut, apple and cinnamon.
Serves 10-12
A selection of the Bakers favourites; Chocolate drizzled Churros, Cocktail Croissants, Viennoise Loaf, Cro-nuts, Cruffins and Doughnut holes.
(Images do not represent final portions and display.)
Serves 12-15
Spinach and feta triangles, vegetable and chicken samosas, chicken pies and beef sausage rolls.
A combination of soft Portuguese Cocktail Rolls filled with Peri-Peri Chicken, Prego Steak with Caramelized Onions and Grilled Vegetables with Chimichurri.
Served with an authentic traditional chutney dip. Includes mini mince vetkoek, boerewors skewers, beef sosaties, bobotie pies and golden fried chicken.
American Baked Cheesecake, Milk Chocolate tarts, Strawberry & Custard tarts, Lemon tarts, Dark Chocolate Ganache and Red Velvet cup cakes.
Simple, yet delicious bread roll mélange, with chicken and egg mayonnaise, cheese and tomato, roast beef, pickles and roasted peppers.
Marinated Chicken, Beef, Prawn and Vegetable Dragon Satay Skewers served with a Peanut and Sweet Chilli Dunker.
Fresh fruit balls on skewers drizzled with honey.
Luscious seasonal fruit selection, delectably garnished.
Serves 12
Prego rolls, skewers, strips, dim sum, pies, nuggets and winglets with a BBQ sauce.
Gourmet treats: mini oven-baked pizzas, meatballs, chicken strips, beef kebabs, spring rolls, jalapeno slammers, spanakopita and chicken Kiev.
Crispy fish nuggets, grilled lemon prawns, crumbed calamari rings, fresh empanadas with island aioli.
Chicken mayo, cheese and tomato, succulent beef, pickles and roasted veg with basil, served on farm fresh bread.
Miniature Milk tarts, Tropical Fruit tarts, Pecan nut tarts, Chocolate Opera cake, Strawberry & Custard tarts and Chocolate Ganache tarts.
Cannele, Chocolate Tart, Lemon Tart, Apricot Tart, Cappuccino Profiteroles, Cocktail Opera Cake, Red Velvet Cake slices, Homemade Marshmallows and Turkish Delight
The finest selection of: chicken and beef kebabs, chicken Kiev, cocktail cheese grillers, meatballs, spicy fish bites.
Deep-fried halloumi, sundried tomato, lettuce and rocket, with Pestonaise.
Feta stuffed Peppadews, Dolmades, Spanakopita, Greek Salad Skewers, Tabbouleh and Falafel filled Pitas with Olives, Mellanzanni Pies, Tzatziki and Hummus Dip and Mini Pita Breads.